Sustainability Self-Assessment: A Personalized Toolkit Guide Sustainability Self-Assessment Form The purpose of this self-assessment tool is to help you consider your learning needs related to sustainability. Your assessment “results” will help direct you to elements of our toolkit that are most relevant to you. The demographic questions are optional and meant to inform future improvement of the toolkit. This self-assessment was inspired by one developed by the Academy of Nutrition and Dietetics (for competency assessment).Background in SustainabilityWhich of the following is most reflective of your level of knowledge and learning needs about sustainable food systems and diets?I am new to this topic I want to know more background information about this concept/topic areaI have a good working knowledge of sustainability concepts/topics I want to understand the relevance of this topic area to my practiceI have a good understanding of the concepts/topics and relevance to my practice I want to know more about how to implement this topic area into my practiceTopics of Sustainability in PracticeWe recognize that sustainability is a very broad concept and that you might want to learn more about a specific topics. The topics listed below are reflective of the content throughout this toolkit. Choose the ones you would like to learn more about. Select all that apply.Social Sustainability Select All Culture Economy Equity Gender Sovereignty Environmental Sustainability Select All Biodiversity Climate change Energy use Food waste Land Water Professional RolesWe understand that dietitians and nutritionists have many different roles and activities. Which ones would you like to learn more about? Select All Sustainability policies in my organization and/or program Integrating sustainability objectives into nutrition-related programs Sustainable food options or substitutions that are appropriate for menu design, meal or dietary recommendations in my practice Sustainability-informed curriculum when teaching nutrition and dietetic students and interns Opportunities and information to further my knowledge around the role of nutrition in sustainability Current and ongoing evidence-based research around nutrition and its role in a sustainable food system. DemographicsMy RoleWhich best describes your role?Registered Dietitian/NutritionistDietetic/Nutritionist TraineeCountryWhat country do you live in?AfghanistanÅland IslandsAlbaniaAlgeriaAmerican SamoaAndorraAngolaAnguillaAntarcticaAntigua and BarbudaArgentinaArmeniaArubaAustraliaAustriaAzerbaijanBahamasBahrainBangladeshBarbadosBelarusBelgiumBelizeBeninBermudaBhutanBoliviaBonaire, Sint Eustatius and SabaBosnia and HerzegovinaBotswanaBouvet IslandBrazilBritish Indian Ocean TerritoryBrunei DarussalamBulgariaBurkina FasoBurundiCambodiaCameroonCanadaCape VerdeCayman IslandsCentral African RepublicChadChileChinaChristmas IslandCocos IslandsColombiaComorosCongo, Democratic Republic of theCongo, Republic of theCook IslandsCosta RicaCôte d'IvoireCroatiaCubaCuraçaoCyprusCzech RepublicDenmarkDjiboutiDominicaDominican RepublicEcuadorEgyptEl SalvadorEquatorial GuineaEritreaEstoniaEswatini (Swaziland)EthiopiaFalkland IslandsFaroe IslandsFijiFinlandFranceFrench GuianaFrench PolynesiaFrench Southern TerritoriesGabonGambiaGeorgiaGermanyGhanaGibraltarGreeceGreenlandGrenadaGuadeloupeGuamGuatemalaGuernseyGuineaGuinea-BissauGuyanaHaitiHeard and McDonald IslandsHoly SeeHondurasHong KongHungaryIcelandIndiaIndonesiaIranIraqIrelandIsle of ManIsraelItalyJamaicaJapanJerseyJordanKazakhstanKenyaKiribatiKuwaitKyrgyzstanLao People's Democratic RepublicLatviaLebanonLesothoLiberiaLibyaLiechtensteinLithuaniaLuxembourgMacauMacedoniaMadagascarMalawiMalaysiaMaldivesMaliMaltaMarshall IslandsMartiniqueMauritaniaMauritiusMayotteMexicoMicronesiaMoldovaMonacoMongoliaMontenegroMontserratMoroccoMozambiqueMyanmarNamibiaNauruNepalNetherlandsNew CaledoniaNew ZealandNicaraguaNigerNigeriaNiueNorfolk IslandNorth KoreaNorthern Mariana IslandsNorwayOmanPakistanPalauPalestine, State ofPanamaPapua New GuineaParaguayPeruPhilippinesPitcairnPolandPortugalPuerto RicoQatarRéunionRomaniaRussiaRwandaSaint BarthélemySaint HelenaSaint Kitts and NevisSaint LuciaSaint MartinSaint Pierre and MiquelonSaint Vincent and the GrenadinesSamoaSan MarinoSao Tome and PrincipeSaudi ArabiaSenegalSerbiaSeychellesSierra LeoneSingaporeSint MaartenSlovakiaSloveniaSolomon IslandsSomaliaSouth AfricaSouth GeorgiaSouth KoreaSouth SudanSpainSri LankaSudanSurinameSvalbard and Jan Mayen IslandsSwedenSwitzerlandSyriaTaiwanTajikistanTanzaniaThailandTimor-LesteTogoTokelauTongaTrinidad and TobagoTunisiaTurkeyTurkmenistanTurks and Caicos IslandsTuvaluUgandaUkraineUnited Arab EmiratesUnited KingdomUnited StatesUruguayUS Minor Outlying IslandsUzbekistanVanuatuVenezuelaVietnamVirgin Islands, BritishVirgin Islands, U.S.Wallis and FutunaWestern SaharaYemenZambiaZimbabweExperienceHow long have you been a practicing Dietitian/Nutritionist?0-5 years5-10 years10+ yearsStill a Dietetic-Nutritionist traineeN/AEmailAdd your email to have the results emailed to you. (optional) Permission I give permission to use my anonymous responses (identity not attached) in future research.