This initiative was created in hopes to create a world where the food you eat is healthy, sustainable, and good for those who produce it. “Smart Food is one of the solutions that contributes to addressing some of the largest global issues in unison: poor diets (malnutrition to obesity); environmental issues (climate change, water scarcity and environmental degradation); and rural poverty”. It aligns with the global targets of Sustainable Development Goals 1, 2, 13, 5, 12, and 17.
The Smart Food Initiative is founded through an endowment fund by the ICRISAT. This resources intended audience is Asia and Africa populations but can be adaptable to global regions.
Transparency | Diversity | Dynamism | Evidence-based |