Nourishing Australia: A decadal plan for the science of nutrition. Realising health, environmental and economic opportunities to benefit all Australians (2019)

Nourishing Australia is a decadal plan for the science of nutrition that aims to reduce the presence of the double burden of malnutrition in Australia through the use of a sustainable food system. This article emphasizes the relationship between nutrition and health, while identifying potential targets to reach in the food system to reduce the double burden while also helping the environment. It was developed by the Australian Academy of Science’s Australian Research Council with an Expert Working Group National Committee for Nutrition.  The information presented in this article is both reliable and adaptable.

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