EFAD’s Kompass Nutrition & Dietetics journal (2022 Nov)

#SustainableNutrition is the focus for the November 2022 issue of The European Federation of the Associations of Dietitians (EFAD)‘s Kompass Nutrition & Dietetics journal.  It includes 9 articles as well as some shorter pieces and announcements related to:

  • Evidence-Based and Sustainable Food System Innovations for Healthier Diets
  • Sustainability in Hospital Food Catering
  • Association Between Sustainability and Cancer
  • Sports
  • School Meals
  • Is the focus on health eating drowning in the discussion about sustainable food?

Good food for thought, discussion, and action!

Download at: https://www.karger.com/Journal/Issue/281118?fbclid=IwAR058Y_7pKRy63JkTJC6p2f_-117mQJ3clfdNFQQuDflLJvdEnrIWfVObkk

View/download the resource

Transparency | Diversity | Dynamism | Evidence-based |

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