Food Talk

Food Tank is building a global community for safe, healthy, nourished eaters. They aim to educate, inspire, advocate, and create change. They spotlight and support environmentally, socially, and economically sustainable ways of alleviating hunger, obesity, and poverty and create networks of people, organizations, and content to push for food system change. Food Talk is Food Tank’s podcast with Danielle Nierenberg who chats with the most important folks in the food industry about the most important food news, released every Thursday.

The Nutrition Show

In The Nutrition Show Mary Purdy, MS, RDN, dishes out easy-to-digest information, tips, and advice about nutrition and planetary health. Backed by over 12 years of clinical nutrition experience, a passion for sustainability and a healthy sense of humor, she will inspire you to eat to support your health while making eco-friendly choices. You can also be a part of our show by sharing your health success story, your question, topic suggestion, or health tip of your own.

Foodtopia

Foodtopia showcases the stories of workers, farmers, healers, ecologists, BIPOC (Black, Indigenous, and people of color), womxn, and community organizers who are growing food & cultivating utopia.  

Real Food Media believes each one of us has a story to tell, and that sharing our stories strengthens our communities and our movements. The podcasts are free and available on many different podcast services. Real Food Media offers you the inspiration you need to build your own food activist toolkit.

Real Food Reads

Real Food Reads is a long-standing book club and podcast, interviews the authors of today’s most important books at the intersection of food, politics, and culture.

Real Food Media believes each one of us has a story to tell, and that sharing our stories strengthens our communities and our movements. The podcasts are free and available on many different podcast services. Real Food Media offers you the inspiration you need to build your own food activist toolkit.

Food Sleuth

Food Sleuth Dietitian Melinda Hemmelgarn helps listeners “think beyond their plates,” to connect the dots between food, health and agriculture, and find food truth. She encourages critical thinking for food system literacy. Food Sleuth Radio interviews leading experts on food, health, and agriculture and airs on KOPN every Thursday. You can also follow her blog that includes speaking engagements and articles: http://food-sleuth.blogspot.com

Voices: Stories about Practice in Sustainable Nutrition

In this podcast we share stories of nutrition and dietetic role models from around the world who are trailblazers working to deepen connections between people and food systems and educate tomorrow’s dietitians for the realities they will face. We hope to inspire ideas, spark discussion forum conversations and action, and consider new ways to address existing challenges. Though the effort is supported by ICDA, the views expressed in the podcasts are not necessarily shared by ICDA. You can listen on many platforms: Anchor FMGoogle PodcastsPocket CastsRadio PublicBreaker Blog (need to sign up to access)Spotify

Feed: A Food Systems Podcast

Debates about the future of food have become more polarised than ever – and little attention is paid to why people hold genuinely different views. This podcast aims to fill this gap by exploring the evidence, worldviews, and values that people bring to global food system debates. This series features individuals who are passionate about the food system right now and into the future. Feed is a podcast series created by Table in collaboration with the University of Oxford, building on the work of the Food Climate Research Network; the Swedish University of Agricultural Sciences (SLU), via the SLU Future Food platform; and Wageningen University & Research. Available on: Spotify, Apple podcast, Google Podcast, etc.

Sustainable Stories Podcast

The Sustainable Stories podcast was run in 2021as an effort to share stories around people who are making the world more “sustainable, equitable and healthy place to live”.  There are about 50 podcasts of different people from #SustainableFoodSystems.

Hosted by Jenna Englot (Master of Environment and Sustainability) and Roxane Wagner (Registered Dietitian, Canada) of Sage Sustainable Solutions Consulting. Available on SpotifyApple Podcast or online.